Main Dish

Wild Rice and Lentil Stuffed Delicata Squash with Cranberries and Pecans

Wild rice pilaf heartied up with lentils, flavored with curry spices and cumin, and dotted with sweet dried cranberries and crunchy pecans – all served up in delicious roasted delicata squash halves. Yum! Recipe and photo via Kitchen Treaty https://www.kitchentreaty.com/wild-rice-lentil-stuffed-delicata-squash/ Print Recipe Wild Rice and Lentil Stuffed Delicata Squash with Cranberries and Pecans Course Main

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